Southern Fried Apples with Cinnamon and Brown Sugar
Easy-to-make southern fried apples are a wonderful balance of tart and sweet, simmered in a warm cinnamon and nutmeg-spiced butter syrup. This classic, single-skillet dessert comes together quickly and yields tender apple slices bathed in a glossy, buttery sauce. Serve them warm with a scoop of vanilla ice cream or a dollop of whipped cream … Read more