I just realized that my son’s school holiday party is coming up sooner than I thought—weeks ahead of Christmas—so the scramble to decide what to bring began in earnest. After testing a few ideas, my top pick is these Dairy-Free Snowman Cookie Pops. They’re quick to assemble, light, dairy-free, and perfect for classrooms where some … Read more

If there’s one ritual I never tire of, it’s a steaming cup of coffee finished with a touch of cream, a dusting of cinnamon, and a spoonful of gelatin — ideally enjoyed alongside a big paleo cinnamon roll. Yes, you read that right: I enjoy gelatin in my coffee. It sounds unusual at first, but … Read more

Welcome to your next healthy favorite. These Brussels sprouts are air-fried until crisp and flavorful, with a hint of garlic and salt. The accompanying Buffalo-Ranch dipping sauce is a perfect match. Below you’ll also find practical tips to help you get maximum crispiness. Four core ingredients and about 20 minutes are all you need for … Read more

This grinder salad is a low‑carb take on the viral Italian grinder sandwich. It combines crunchy lettuce, fresh vegetables, savory deli meats, and Italian cheeses, all tossed with a creamy, tangy dressing. This version is perfect for meal prep — assemble in mason jars with the dressing on the bottom for ready‑to‑go lunches. The grinder … Read more

Southern chicken tetrazzini is made with tender chicken thighs, sliced mushrooms, Parmesan cheese, and cream of chicken soup. This easy, creamy pasta dinner comes together in about 20 minutes and delivers true comfort food with Southern-inspired seasoning. I’m excited to share my best Chicken Tetrazzini recipe. What makes it Southern? It’s packed with flavor—bold seasonings … Read more

Nutella milkshakes are rich, creamy and incredibly quick to make. With just three main ingredients you can enjoy a smooth chocolate-hazelnut shake that’s perfect for hot days or whenever you need a sweet treat. If you love chocolate milkshakes, adding hazelnut spread lifts the flavour to another level. The classic combination of chocolate and hazelnut … Read more

Looking for a quick and easy Halloween cookie idea? These Halloween cake mix cookies are soft, fluffy, and simple to make using a box of white cake mix, eggs, oil, gel food coloring, sprinkles, and candy eyeballs. They’re perfect for busy bakers, classroom parties, or a fun afternoon in the kitchen with kids. These monster … Read more

College football season is finally here, and I couldn’t be more excited. After the disruptions of 2020, seeing schedules return and stadiums fill up feels like a long-awaited return to normal. For fans in the Southeast, the kickoff to SEC play is a highlight of the year—Alabama’s first game on September 26th is just around … Read more

Nothing says autumn dinner like a warm bowl of Brussels Sprout Butternut Squash Curry served over cumin-seasoned Instant Pot wheat berries. To make weeknight dinners easier, prepare the wheat berries and the blendered curry sauce a day ahead—then reheat and combine for a fast, comforting meal. This post was created in collaboration with Mann’s Fresh … Read more

Are you struggling to get your smoker up to and holding the target temperature? Consistent heat is the foundation of great barbecue, but many smokers—especially lightly insulated models—can be temperamental. This guide walks through practical, proven steps to help your smoker reach higher temperatures and stay there, with clear tips for setup, fuel selection, weather … Read more