Southern chicken tetrazzini is made with tender chicken thighs, sliced mushrooms, Parmesan cheese, and cream of chicken soup. This easy, creamy pasta dinner comes together in about 20 minutes and delivers true comfort food with Southern-inspired seasoning. I’m excited to share my best Chicken Tetrazzini recipe. What makes it Southern? It’s packed with flavor—bold seasonings … Read more
Nutella milkshakes are rich, creamy and incredibly quick to make. With just three main ingredients you can enjoy a smooth chocolate-hazelnut shake that’s perfect for hot days or whenever you need a sweet treat. If you love chocolate milkshakes, adding hazelnut spread lifts the flavour to another level. The classic combination of chocolate and hazelnut … Read more
Looking for a quick and easy Halloween cookie idea? These Halloween cake mix cookies are soft, fluffy, and simple to make using a box of white cake mix, eggs, oil, gel food coloring, sprinkles, and candy eyeballs. They’re perfect for busy bakers, classroom parties, or a fun afternoon in the kitchen with kids. These monster … Read more
College football season is finally here, and I couldn’t be more excited. After the disruptions of 2020, seeing schedules return and stadiums fill up feels like a long-awaited return to normal. For fans in the Southeast, the kickoff to SEC play is a highlight of the year—Alabama’s first game on September 26th is just around … Read more
Nothing says autumn dinner like a warm bowl of Brussels Sprout Butternut Squash Curry served over cumin-seasoned Instant Pot wheat berries. To make weeknight dinners easier, prepare the wheat berries and the blendered curry sauce a day ahead—then reheat and combine for a fast, comforting meal. This post was created in collaboration with Mann’s Fresh … Read more
Are you struggling to get your smoker up to and holding the target temperature? Consistent heat is the foundation of great barbecue, but many smokers—especially lightly insulated models—can be temperamental. This guide walks through practical, proven steps to help your smoker reach higher temperatures and stay there, with clear tips for setup, fuel selection, weather … Read more
Mie Goreng is a classic Indonesian fried noodle dish commonly found as street food across the country. Quick to prepare and full of satisfying sweet-savory flavor, it makes an ideal weeknight dinner that’s on the table in about 15 minutes. What is Mie Goreng? If you enjoy noodles that balance sweet, salty and savory notes, … Read more
What… 2017 already? The year slipped by faster than I expected, and it treated me well. Really well. There was one disappointment—a dream I didn’t fulfill—and I’m hoping and planning to make it happen this year. I’m the sort of person who gets excited about the new year and makes fresh plans. It doesn’t bother … Read more
Healthy cauliflower buffalo wings are a delicious snack or side. This recipe uses a homemade vegan buffalo sauce and simple swaps to make the wings vegan, gluten-free, oil-free, and nut-free. Easy to prepare and full of flavor. Why You’ll Love This Recipe This vegan version of buffalo wings captures all the taste and texture of … Read more
One thing I’ve been trying to perfect for years is my gluten free lebkuchen — I wanted them to taste exactly like the chewy, spiced Christmas biscuits I used to buy from Lidl. If you remember those soft, spiced cookies with the crunchy white icing, you’ll know what I mean. After a lot of testing, … Read more