St. Patrick’s Day is the perfect excuse to make bright green treats, but you don’t need artificial food coloring to get the color. This recipe uses fresh spinach to tint the filling naturally—just a handful blended in gives a subtle green hue without any noticeable spinach flavor. It’s an easy way to sneak a vegetable … Read more
Cilantro Lime Butter Scallops are a restaurant-worthy seafood dish that’s quick to prepare and full of bright, balanced flavor. Scallops—members of the saltwater clam family—have a delicate, slightly sweet flesh that takes a golden sear beautifully and pairs perfectly with citrus and herb butter. Follow these straightforward steps for a delicious main course that feels … Read more
Creamy homemade Blueberry Ice Cream captures the bright, sun-warmed flavor of summer blueberries and takes on a beautiful purple hue. Made with fresh berries and a classic French-style custard, this ice cream is rich, silky, and full of fruit-forward flavor. It’s churned in an ice cream maker but can also be adapted for a no-churn … Read more
A warming two-ingredient slow cooker porridge that’s perfect for chilly winter mornings. Simply set the slow cooker on low overnight and wake to thick, creamy porridge ready to serve. Top with fresh fruit, nuts, seeds, chocolate or your favourite spreads. (For another simple alternative try banana porridge.) My children adore slow cooker porridge and I … Read more
This Incredibly Easy Pesto Pasta Salad is a simple, make-ahead side that works for picnics, potlucks, weeknight dinners, or lunch. Using store-bought pesto and canned sliced olives makes this cold pasta salad a speedy crowd-pleaser. Note from Danielle This recipe was originally published in October 2017 and has been refreshed with updated photos and clearer … Read more
Holiday gatherings seem to multiply this time of year, and invitations to parties arrive from every direction. I enjoy hosting casual get-togethers at my house—simple snacks, good conversation, and a relaxed atmosphere. I’m a big fan of appetizer buffets and dessert tables. They let guests sample a variety of flavors without the formality of a … Read more
Mini sweet-tart fruitcakes make the perfect gifts. Want to be especially popular this holiday season and avoid the stress of choosing gifts for everyone? Try making mini fruitcakes. These light, lemony cakes are quick to prepare, easy to gift-wrap, and suitable for a wide range of recipients—from your boss to your mother. Many people dislike … Read more
Chicken Tortilla Soup brings comforting heat to cold winter evenings. This flavorful, hearty soup is quick to prepare and makes a satisfying family dinner. Watch the recipe video below for a step-by-step guide.
I also have several tortilla-inspired recipes you might enjoy, including Crack Turkey Pinwheels, Chicken Enchilada Casserole, and Cheese Quesadilla. Be sure to check them out for more easy, crowd-pleasing meals.
We have a date! On April 12th I’ll be welcoming our second daughter, and right now I’m embracing all things girly. With five boys in the house I’ve been outnumbered, but now there will be three girls, and I’ve gone a little overboard on pink. That’s why I was so thrilled to receive the Tea … Read more
These blueberry muffin cinnamon rolls combine a tender, soft dough with a buttery cinnamon filling, homemade blueberry jam, a crunchy cinnamon crumble, and a tangy cream cheese icing for a delicious breakfast treat. These rolls are essentially a hybrid of a blueberry muffin and a classic cinnamon roll. Each roll is layered with blueberry jam … Read more