Appliances
Rapid 6-Egg Electric Cooker — Boil, Poach & Omelet Maker (BPA-Free)
Reviews
3.6/ 5
Brand evoloop
- 5 stars 7
- 4 stars 1
- 3 stars 0
- 2 stars 0
- 1 star 4
Product description
This electric egg cooker is designed to prepare up to six chicken eggs in a variety of styles: soft, medium, hard-boiled, poached, or made into a small omelet. The set ships with two poaching trays, a dedicated omelet tray, an egg rack that holds up to six eggs, a measuring cup that doubles as an egg piercer, and a colorful instruction booklet with eighteen recipes.
The main housing is made of BPA-free plastic with a clear, removable lid so you can check progress while cooking. The heating plate and egg tray detach from the base for straightforward washing, and the included accessories fit neatly for storage. The unit measures roughly 7.6 inches tall, about 5.6 inches wide, and 8.6 inches long, making it easy to tuck into small cabinets or take on trips.
Operation is simple: add the specified amount of water for your desired doneness, place eggs on the rack or in the poaching/omelet inserts, cover, and power on. A buzzer alerts you when the cycle finishes. For best peeling results, many users recommend plunging boiled eggs into an ice-water bath immediately after the cycle ends. Mineral deposits on the heating surface can be removed with a brief vinegar soak.
Pros
- Cooks up to six eggs in various styles
- Compact and easy to store
- Detachable parts for easy cleaning
Cons
- Single heat setting requires water-measure habit
- Some units reported to fail after minimal use
- Mineral buildup can appear on the heating plate
VerdictThis six-egg electric cooker is a flexible, space-saving countertop tool for anyone who wants consistent soft, medium or hard eggs without babysitting a pot. It’s simple to operate, cleans up easily thanks to removable trays and a clear lid, and comes with accessories for poaching and omelets. Occasional users report variability when aiming for a precise doneness and some units have reliability is
Reviews
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walter 5/5
Does exactly what it promises
Simple and reliable — soft and hard eggs come out consistently. After a year of regular use it’s still working well. Hard-boiled eggs peel easily and soft eggs have the right texture; uniform egg size helps with predictability.
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Kate P 5/5
Great for quick morning eggs
I bought a second one as a gift, and keep one at home because I use it nearly every day. It makes fast omelets, breakfast-sandwich eggs, or a batch of boiled eggs without fuss. Small enough to store but attractive enough to leave on the counter; I’ve told friends about it.
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David Cervantes 5/5
Good time-saver
Handy option to speed up egg prep and add variety to breakfasts. Makes cooking eggs easier and saves time in the morning.
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Solena 5/5
Convenient and user-friendly
Makes mornings simpler since I don’t have to watch a pot. It’s quiet, compact, and easy to operate, and cleanup is straightforward. I’m pleased with how it performs on busy days.
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anna 1/5
Not for 230V regions
This model is configured for American mains and is not compatible with 220/230V power in Nordic countries. Check voltage before buying.
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Arisleidys 5/5
Quick, consistent results
Cooks eggs evenly every time I use it. Saves time and the compact design fits well on my counter. Cleanup is simple and the build feels solid.
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Jared 5/5
Portable jammy-egg machine
Really easy to run and ideal for jammy or poached eggs. Measure water with the supplied cup and cool eggs after cooking to stop carryover cooking. I started using filtered water to avoid mineral residue; a vinegar soak removes buildup. Small and travel-friendly.
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aldhesh 1/5
Non-compliant with local safety standards
Product does not meet our national measurement and safety requirements and could pose a hazard. Not suitable for use here without proper certification.
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Andre Beinert 1/5
Stopped working quickly
Worked once, then quit. Other buyers report similar failures. Feels unreliable — would not recommend based on my experience.
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EPF 5/5
Dependable and frequent-use friendly
I’ve used this for over a year and reach for it all the time. Great for hard-boiled eggs and 'jammy' soft eggs for ramen. Tip: plunge eggs into ice water and use tongs to handle them; mark the water level once you find your preferred cook for repeatable results. Cleaning can be fiddly sometimes, but overall worth it.
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P 1/5
Failed after first use for me
Unit stopped working on the first run and I couldn't get a refund, which was very disappointing. Be cautious — quality control seems inconsistent.
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Keyboard Karron 4/5
Well-designed and effective
Much better than older models I tried. Eggs were perfect in about 10–12 minutes and peeled with little trouble after an ice bath. The included piercer worked well and even a slightly cracked egg finished without leaking. Note: there’s no built-in timer for different doneness levels, so use a separate timer if you want less than fully hard.
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